Jalapeno Cheddar Au Gratin Potatoes

This is a really simple meal when you don't have much time to prepare something. What you will need:

1 pkg Johnsonville Jalapeno Cheddar Sausage (14 oz)

1 box Au Gratin Potatoes

2 1/2 Cups of water

3 tbsp cheddar cheese powder (optional)

3 tbsp shredded cheddar cheese (optional)

Take the sausage and cut length wise then in pieces. Put them in a frying pan & fry till they are golden brown.

Drain. Then add the rest of the ingredients (except the shredded cheese). (DO NOT USE the ingredients that the box calls for.)

Bring to a boil, then cover and cook for 20-25 minutes, stirring occasionally, until potatoes are tender.

You can add veggies if you would like, just cook an extra 5-8 minutes.

Sprinkle with shredded cheddar cheese, and viola! A delicious meal!